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1st Year - 1st Semester
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Courses
DIPLOMA
Diploma in Culinary Arts Technology
1st Year - 1st Semester
Course categories:
CULINARY PROGRAMS
DIPLOMA
DIPLOMA / Diploma in Tourism Technology
DIPLOMA / Diploma in Tourism Technology / 1st Year - 1st Semester
DIPLOMA / Diploma in Tourism Technology / 3rd Year - 1st Semester
DIPLOMA / Diploma in Culinary Arts Technology
DIPLOMA / Diploma in Culinary Arts Technology / 1st Year - 1st Semester
DIPLOMA / Diploma in Culinary Arts Technology / 3rd Year - 1st Semester
DIPLOMA / Diploma in Hotel & Restaurant Technology
DIPLOMA / Diploma in Hotel & Restaurant Technology / 1st Year - 1st Semester
DIPLOMA / Diploma in Hotel & Restaurant Technology / 3rd Year - 1st Semester
TESDA SHORT COURSES
TESDA SHORT COURSES / BARISTA NC II-BACTH 1 (TWSP)
TESDA SHORT COURSES / BOOKKEEPING NC III BATCH-1 (PESFA)
TESDA SHORT COURSES / COOKERY
TESDA SHORT COURSES / COOKERY / COOKERY NC II-BATCH 1 (TWSP)
TESDA SHORT COURSES / FOOD AND BEVERAGE SERVICES
TESDA SHORT COURSES / EVENTS MANAGEMENT SERVICES
TESDA SHORT COURSES / EVENTS MANAGEMENT SERVICES / EVM NC III-BATCH 1 (TWSP)
TESDA SHORT COURSES / BREAD AND PASTRY PRODUCTION
TESDA SHORT COURSES / BREAD AND PASTRY PRODUCTION / BPP NC II CEBU BATCH-1 (TWSP)
TESDA SHORT COURSES / BREAD AND PASTRY PRODUCTION / BPP NC II CEBU BATCH-1 (TWSP) / BPP NC II CEBU BATCH-2 (TWSP)
TESDA SHORT COURSES / FOOD PROCESSING
TESDA SHORT COURSES / FOOD PROCESSING / FOP NC II-BATCH 1 (TWSP)
TESDA SHORT COURSES / FOOD PROCESSING / PROCESS FOOD BY SALTING, CURING & SMOKING LEADING TO FOP NC II BATCH-1 (STEP)
TESDA SHORT COURSES / BARISTA
TESDA SHORT COURSES / HOUSEKEEPING
TESDA SHORT COURSES / FRONT OFFICE SERVICES
TESDA SHORT COURSES / TOURISM PROMOTION SERVICES
TESDA SHORT COURSES / TRAINERS METHODOLOGY
TESDA SHORT COURSES / TRAINERS METHODOLOGY / TM1-BATCH 1 (TWSP)
TESDA SHORT COURSES / TRAINERS METHODOLOGY / TM1-BATCH 1 (REGULAR)
SENIOR HIGH SCHOOL
SENIOR HIGH SCHOOL / Grade 11
SENIOR HIGH SCHOOL / Grade 11 / ABM
SENIOR HIGH SCHOOL / Grade 11 / TVL
SENIOR HIGH SCHOOL / Grade 12
SENIOR HIGH SCHOOL / Grade 12 / ABM
SENIOR HIGH SCHOOL / Grade 12 / TVL
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RISK MANAGEMENT AS APPLIED TO SAFETY, SECURITY AND SANITATION
KITCHEN ESSENTIALS AND BASIC FOOD PREPARATION
MATHEMATICS IN THE MODERN WORLD
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